This Ground Turkey Sweet Potato Skillet is a healthy gluten free meal that is full of flavour and perfect to feed your family quickly on busy weeknights! Healthy Food, Healthy Recipes, Healthy Snacks, Healthy Meals, Healthy Breakfast, Healthy
Cook time: Total time:
Yield: 4 Servings
Ingredients: 3 small or 2 large sweet potatoes, peeled and diced (about 3 cups) 1 pound ground turkey 1 yellow bell pepper 1 cup onion, diced ½ cup mozzarella, shredded etc.
Instructions:
Step 1. In a large cast iron skillet, heat olive oil over medium-high heat. Add garlic and cook for 1 minute and then add ground turkey. Use a wooden spoon to break apart meat and continue cooking approximately 8 minutes until browned.
Step 02, Add cumin, chili powder, salt and pepper. Stir well to incorporate.
Step three, Add onion and bell pepper, and cook for 3-4 minutes. Add diced sweet potato and water. Stir and cover with a lid for approximately 6-8 minutes until the sweet potatoes soften. Add additional water during this process if needed to keep the meat from drying out.
Complete Ingredients and Instructions: https://www.lifeloveliz.com/2017/05/15/ground-turkey-sweet-potato-skillet/
