This homemade carrot cake is made in the Instant Pot Pressure Cooker to make it incredibly moist! Top it off with the best cream cheese frosting for a stunning, delicious carrot cake. Homemade Jam No Sugar, Homemade Jam Healthy, Homemade Jam, Homemade Jam Strawberry, Homemade Jam Packaging, Homemade Jam Recipe
Prep time: Cook time: Total time:
Yield: 8 Servings
Ingredients: CARROT CAKE : 1 C. Flour 2 C. Shredded Carrots 1/2 C. Sugar 1/2 C. Brown Sugar And so on.
Instructions:
Step number one. CARROT CAKE :
Step 2, In a large bowl, combine sugars with oil. Add eggs and vanilla and stir until combined.
And now, Sift in flour, cinnamon, nutmeg cloves, and baking soda. Stir to combine. The batter will be very thick.
Thanks to: https://triedtestedandtrue.com/homemade-carrot-cake-instant-pot/