Homemade No Pectin Strawberry Jam And Best Biscuits
Homemade No Pectin Strawberry Jam And Best Biscuits
Homemade No Pectin Strawberry Jam and Best Biscuits, easy strawberry jam without pectin,and a fast and easy buttery biscuits recipe. Homemade Jam Packaging | Homemade Jam Healthy | Homemade Jam No Sugar | Homemade Jam Strawberry | Homemade Jam | Homemade Jam Recipe
Prep time: Cook time: Total time:
Yield: 8 Servings
Ingredients: FOR THE STRAWBERRY JAM : 1 pound fresh strawberries cleaned sliced and mashed, 1/2 kilo 1 1/4 cups sugar 250 grams juice of 1/2 lemon FOR THE BEST BISCUITS : And many more.
Instructions:
Step one. STRAWBERRY JAM :
Next, In a medium-sized pot, add mashed strawberries, sugar and lemon juice, on medium heat bring to a boil, continue boiling on a low boil, stirring often(while the mixture was cooking I mashed it again) until mixture arrives at 210° on a candy thermometer and has thickened, this should occur after approximately 30 minutes. Move to a clean jar and let cool.
