This recipe is very delicious, you will definitely like it! Beef Steak, Steak, Chicken Steak, Steak Recipes, Steak Marinade, Steak Marinade Recipes, Steak Bites, Steak Fajitas
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: For the Chicken Fried Steak 4 large cubed steaks 1 1/3 cup all purpose flour, divided 3/4 cup buttermilk 2 eggs And many more.
Instructions:
Step 1. For the Chicken Fried Steak
Step two, Pour oil into a large cast iron pan about 1/4" high and heat over medium heat. Make sure that the oil is heated just right. When you flick a little water into the oil and it crackles and you see it glistening, then it's just right.
Step 3, Dry off each steak with paper towels to absorb the extra liquid.
