This chopped salad contains all your favorite fall flavors from sweet apples and tart cranberries to crunchy pepitas and salty feta. Try this for an easy weeknight dinner! Salad Ideas, Salad Recipes Healthy, Salad Recipes for Dinner, Salad, Salad Recipes, Salad Dressing Recipes
Prep time: Total time:
Yield: 2 Servings
Ingredients: 3 tablespoons apple cider vinegar 3 tablespoons olive oil 1 tablespoon maple syrup 1 teaspoon dijon mustard 2 large heads of romaine lettuce, chopped (about 4 cups) etc.
Instructions:
First of all. Whisk together the apple cider vinegar, olive oil, maple syrup, and dijon mustard. (I like to do this in a mason jar so I can shake it to combine and I have a jar to store any extras!)
And now, Combine the lettuce, apples, pumpkin seeds, cranberries, and feta.
And then, Divide into bowls then drizzle with dressing.
Original Article: https://iheartvegetables.com/fall-harvest-chopped-salad/
