This hearty beef stew is comfort food at its best! It will definitely warm your soul! Soup Healthy, Soup Recipes, Soup Recipes Healthy, Soup Recipes With Ground Beef, Soup Recipes Slow Cooker, Soup Recipes Easy, Soup Recipes Vegetarian, Soup
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 2 lbs beef stew meat 1/2 cup flour 3 tablespoons vegetable oil 2 teaspoon salt 1 teaspoon fresh black pepper etc.
Instructions:
First step, In a medium bowl toss beef stew meat with the flour and set aside.
After that, Heat a dutch oven or heavy bottom pot on medium high heat. Add half of the vegetable oil and add half the meat, half of the salt and pepper. Brown for 3-4 minutes turning the meat halfway through. Remove meat and repeat with the rest of the meat.
And now, Add the rest of the oil and add carrots and onions, cook for 3-4 minutes then add garlic and tomato paste.
