Seafood Casserole As Made By Betsy’s Gammy
Seafood Casserole As Made By Betsy’s Gammy
A delicious, easy and healthy garlic parmesan Tilapia. Made with only 5 ingredients and ready in only 15 minutes flat! Seafood Soup | Seafood Pasta | Seafood | Seafood Boil | Seafood Dishes | Seafood Recipes
Yield: 8 Servings
Ingredients:1 lb sourdough bread (455 g), 1 medium load, roughly torn8 tablespoons unsalted butter, 1 stick, melted, divided1 cup shredded cheddar cheese (100 g)3 teaspoons kosher salt, divided, plus more to taste4 cups dry white wine (960 mL), plus 1 tablespoon, dividedAnd so on.Instructions: First step, Preheat the oven to 350˚F (180˚C). Step 2, Spread the bread in a single layer on a rimmed baking sheet and bake for 10 minutes, until lightly toasted. Let cool to room temperature. Leave the oven on. Next step is, Add the toasted bread to a food processor and pulse until finely ground. You should have about 4 cups (460 G) of bread crumbs. Thanks to: https://tasty.co/recipe/seafood-casserole-as-made-by-betsys-gammy Rated 4/5 based on 29 Reviews