How To Make Mulberry Jam

How To Make Mulberry Jam

How To Make Mulberry Jam

This recipe is very delicious, you will definitely like it! Homemade Jam Healthy, Homemade Jam, Homemade Jam Recipe, Homemade Jam No Sugar, Homemade Jam Strawberry, Homemade Jam Packaging

Ingredients:
3 cups fresh mulberries 1/2 deep purple 1/2 pinkish red
2 cups sugar
1/2 cup lemon juice
3-12oz jelly jars
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And many more.

Instructions:

First of all. Start by giving your mulberries a good cleaning. Don’t bother attempting to remove all of those little green stems. That is a great way to waste your life away just ask owl.

Step 2, Place your mulberries into a large pan, add the lemon juice. Give a good mashing while you bring the berries to a good simmer to release all of that lovely juice and natural occurring pectin.

After it, Once they berries hit a strong boil use a small mesh strainer to remove most seeds and the stems. I could not find my better strainer so I skimmed more seeds off the top. Like the cherry jelly, you want to do the best you can to remove the less than pretty parts.

Complete Ingredients and Instructions: http://simpleathome.com/mulberry-jam-pectin-free

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