Spinach Lasagna Roll-Up Recipe: An incredible easy weeknight or weekend dinner the entire family will enjoy! Step-by-step photos included! Vegetarian Recipes Dinner, Vegetarian Meal Prep, Vegetarian Dinner, Vegetarian, Vegetarian Recipes, Vegetarian Meals
Prep time: Cook time: Total time:
Ingredients: Tomato Sauce: 1 tablespoon olive oil 1 medium onion, diced 28 ounce can of crushed tomatoes 3 garlic cloves, minced And so on.
Instructions:
First step, Tomato Sauce:
Step two, Heat the olive oil over medium-heat in a medium sauce pan, add in the diced onions and saute until the onions are translucent. Stir in the crushed tomatoes, minced garlic, dried basil, dried oregano, and dried parsley. Cover with a lid and allow the sauce to simmer for at least 20 minutes over low-to-medium heat.
And then, While the tomato sauce is simmering, prepare your lasagna noodles according on the directions on the back of the package. Once they are done, drain the water and allow the noodles to cool to touch. Preheat oven to 375 degrees.
Complete Ingredients and Instructions: https://www.galonamission.com/spinach-lasagna-roll-ups/
